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News, Articles, and Campus Notices

Title Description Info
From President Tim Sands: Sincere thanks and good wishes for the holiday season

Everyone has worked so hard to make this semester a success, and I hope you all take time to rest, recharge, and reconnect with friends, family, and loved ones over the upcoming break.

Date: 12/14/2021
COVID-19 cases, hospitalizations rise in aftermath of Thanksgiving holiday

The highly contagious omicron variant of COVID-19 has not been detected in the New River Valley, though it has been reported in the northwest portion of Virginia.

Date: 12/13/2021
Employees and students encouraged to report booster shot for COVID-19

Date: 12/13/2021
An update before winter break from Frank Shushok Jr. and Bryan Garey

As we get ready for that well-earned break, we want to provide an update on Virginia Tech’s spring semester in light of the ongoing pandemic and new omicron variant.

Date: 12/10/2021
President Tim Sands encourages COVID-19 booster shots

Date: 12/08/2021

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Statements

Title Description Info
Faculty Affairs to hold open office hours via Zoom

Date: 03/23/2020
A message from Frank Shushok, interim vice president for Student Affairs

In this truly difficult time, it's important we take care of ourselves and one another.

Date: 03/23/2020
Executive Vice President and Provost acknowledges faculty efforts in moving courses online

I recognize that you are disappointed that you will not be able to teach and mentor your students in the manner that you had planned, and I know that your students are disappointed too. However, I also know that you remain committed to their education and I am confident that these students will appreciate your efforts.

Date: 03/23/2020
COVID-19 Update: Guidance for Virginia Tech faculty and staff

The increasing impact of COVID-19 is resulting in an unprecedented and rapidly changing situation for our campus and we understand that employees have many questions about these changes.

Date: 03/22/2020
Preston’s restaurant offering special takeout menus

Select chef-created breakfast, lunch, and dinner items can be ordered for pickup seven days a week at The Inn at Virginia Tech and Skelton Conference Center.

Date: 03/20/2020

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