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Virginia Cooperative Extension experts offer tips for preserving food during COVID-19

Preserving foods enables you to create delicious, flavorful, and nutritious food at home that can be enjoyed year-round.

Date: 05/08/2020
University, board of visitors to consider no increase in tuition rates for 2020-21 academic year

In preparation of the full Virginia Tech Board of Visitors meeting scheduled for June 2, the Finance and Resource Management Committee met Thursday to discuss, among several items, tuition scenarios for the 2020-21 academic year.

Date: 05/07/2020
Pandemic parenting needs personal strategy

COVID-19 has altered what parenting looks like for many mothers and fathers. Virginia Tech researcher Cindy Smith provides a few tips that might help navigate these new, at times stressful dynamics.

Date: 05/07/2020
Pandemic leads COINS students to expand operations and educate each other and the general public about commodity markets

Commodity Investing by Students, or COINS, moved online after spring break, and with one analyst finishing the semester in Sweden, the group has leveraged his position and others to increase their outputs.

Date: 05/07/2020
Board of Visitors Executive Committee conducts business online and receives updates on COVID-19 pandemic

To update the board on the university’s ongoing response to the COVID-19 pandemic, Virginia Tech President Tim Sands began with an overview of planning efforts and potential scenarios for fall semester.

Date: 05/06/2020

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