Updates
News, Articles, and Campus Notices
| Title | Description | Info |
|---|---|---|
| Hooked on public good |
For Lisa M. Lee, moving the needle on social justice is a big part of ethics — thinking not only about what public health can do to prevent disease and illness, but what and how it should do it. |
Date:
02/26/2021
|
| COVID-19 vaccine update for employees: Week of Feb. 21 |
Date:
02/25/2021
|
|
| Doctoral student’s work reduces barriers to care for families living with autism spectrum disorder |
Angela Dahiya-Singh was already researching ways technology could make assessment and treatment more accessible in rural communities when the pandemic made the need for remote options acute. |
Date:
02/25/2021
|
| Bissell: Vigilance still needed even as case numbers improve |
The district continues to vaccinate people who fall in the state’s phase 1a and phase 1b priority groups. It could be April before the district is able to move to the next priority group, which is phase 1c. |
Date:
02/24/2021
|
| A letter to students from Vice Provost Rachel Holloway |
Your wellness is foundational to your academic success, especially as you navigate this unprecedented environment. |
Date:
02/24/2021
|
Page 32 of 121 | 602 Results
Statements
| Title | Description | Info |
|---|---|---|
| Faculty Affairs to hold open office hours via Zoom |
Date:
03/23/2020
|
|
| A message from Frank Shushok, interim vice president for Student Affairs |
In this truly difficult time, it's important we take care of ourselves and one another. |
Date:
03/23/2020
|
| Executive Vice President and Provost acknowledges faculty efforts in moving courses online |
I recognize that you are disappointed that you will not be able to teach and mentor your students in the manner that you had planned, and I know that your students are disappointed too. However, I also know that you remain committed to their education and I am confident that these students will appreciate your efforts. |
Date:
03/23/2020
|
| COVID-19 Update: Guidance for Virginia Tech faculty and staff |
The increasing impact of COVID-19 is resulting in an unprecedented and rapidly changing situation for our campus and we understand that employees have many questions about these changes. |
Date:
03/22/2020
|
| Preston’s restaurant offering special takeout menus |
Select chef-created breakfast, lunch, and dinner items can be ordered for pickup seven days a week at The Inn at Virginia Tech and Skelton Conference Center. |
Date:
03/20/2020
|
Page 5 of 9 | 42 Results